Open daily at 11am
Kitchen open late!
No reservations required
Our Story
Nearly two years after purchasing the legendary seafood & steakhouse, Glenn and Sally Murphy were offered the opportunity to purchase a long-standing building on an adjacent lot. The old Saddlehorn Saloon was in dire need of a massive renovation to bring the kitchen, and entire building, up to health code.
As The Cork's corporate Executive Chef, Matt Kraiss was thrilled to craft a new menu, an arm's length away from the long-time classics of The Cork.
Dinner Menu
Starters
These dishes are great for sharing!
Bacon n' Eggs
Beet-pickled deviled eggs, goat cheese, bacon, chives
$9
Nom Nom Balls
Crisphy mushroom risotto balls, procini powder, black garlic aioli
$10
Crispy Brussels
Brussels sprouts, bacon, port glaze
$12
Truffle Tots
Shredded potato, truffle oil, parmesan foam
$10
Mac n' Cheese
Rogue Hazelnut Brown Ale, cavatappi, hazelnut crumble. *Add Bacon +$3; Add Proscuitto +$4
$12
Sausage Board
Andouille sausage, pork belly, house pretzel, beer cheese, stone ground mustard, pickled beets
$17
Mussels Frites
White wine, orange juice, espelette, candied orange zest, house cut fries
$19
Foie Gras Toast
Fig Jam, arugula, balsamic, praline, house baguette
$18
Big Dipper
Butternut squash hummus, Za'atar pita, crispy chickpeas, crudités, house cut beet chips
$11
Mains
A diverse range of flavorful dishes, sourced daily and locally
Gourmet Grilled Cheese
Mix of cheeses, shallot jam, house made bread *Add: Duck Confit or Steak +$6
$13
Smash Burger
Two patties, jack cheese, caramelized onions, arugula, black garlic aioli
$16
Steak Sammy
Sliced Hanger stak, chimichurri, pickled onions, aioli
$19
Chicken Fried Duck
Crispy leg + thigh, mac n' cheese, side salad *Sauces: Orange miso glaze or Nashville hot
$24
Fish Sammy
Beer-battered Walleye, tartar, cole slaw
$17
Chicken n' Pajamas
Juicy, crumbed chicken, proscuitto, marinara, parmesan *Over linguine or fries
$24
Steak Frites
Juicy hanger steak, house cut fries, mushroom cream sauce. *Chef prepares medium-rare
$27
Fish & Chips
Beer-battered walleye, house cut fries, green goddess cole slaw
$19
House Chef's Salad
Arugula, green apples, pickled beets,
$12
Desserts
Our desserts are made in house by our pastry chef
Cork Cheesecake
House crafted cheesecake from our sibling restaurant, The Cork Tucson. Ask your server about the seasonal flavor!
$12
Eton Mess
A classic English dessert. Crispy meringue, seasonal berries, house-whipped cream
$12
Cocktails, Wine & Beer
Happy Hour 3p-6:30p daily. $2 off draft beers, select wines and classic cocktails. We have both craft and quintessential cocktails, a wide range of local, foreign and domesic beers and a list of lovely wines.
Cocktails
From classics like Margaritas, Old Fashioneds and Martinis ... to The Mescal-based "Desert Bites Back" and the house-infused Habanero vodka based "110 In The Shade", all of our cocktails thoughtfully crafted to offer a taste you'll crave again and again!
$13
Wine List
Lighter side: An Italian prosecco, "split" bottle of Moët & Chandon, a lovely French Rosé Whites: Two CA Chardonnays and a NZ Sauvignon Blanc (Squealing Pig) Reds: From a CA Cabernet Sauvignon, two Italian reds and an Oregon Pinot Noir (Ken Wright)
From
$8
To
$14
Taps, Bottles & Cans
Beer lovers will enjoy our range of draft beer, which includes Guiness and an ale from Tucson's own MotoSonora, domestic, Mexican and Belgian bottles, plus cans which include fruit-flavored hard seltzers!
From
$4
To
$8
